New Zealand
Now Open To UK Travellers
There aren’t many places on this planet where travellers are so well catered for – in terms of both man-made enticements and splendours of the natural realm. New Zealand is bigger than the UK, with one-fourteenth the population size. Filling in the gaps are sublime forests, majestic mountains, and the stunning lakes, beaches and fjords that have made this country one of the best hiking (locals call it ‘tramping’) destinations on Earth. It’s renowned worldwide for having a relaxed, friendly, spacious and outdoor adventure lifestyle (think sport, walks, BBQs, and beaches). When you combine this adventurous outlook with a stunning backdrop you start to see why travellers rate New Zealand as the action/adventure/adrenalin capital of the world!
TRAVEL, TRANSPORT AND GETTING AROUND
With so many things to do and spectacular places to see, choosing how you travel around New Zealand is as important as choosing where you want to go.
Your choice of transport will depend on how quickly you want to get from A to B. Plane, train, bus, boat, car or caravan – you could even cycle if you’re feeling adventurous. In most cases getting there is all part of the fun so hire a motor home to see the sights at your own pace, or jump on a train for a scenic tour through remote areas often inaccessible by road.
For travel between New Zealand’s islands, hop on a plane or ferry. Daily flights are available between domestic airports. Several passenger and vehicle ferries offer services between the North, South and other islands.
CLIMATE AND WEATHER
The cuisine in New Zealand is very seasonal and relies heavily on local produce. As the islands are very agricultural there is a wide variety of fresh foods always available. The influences are largely British although there are Asian influences creeping in and takeaways are becoming more popular.
New Zealand is an island nation with its waters containing a large variety of fish and seafood. Despite this, until recently shellfish hasn’t played an important part in the diet of New Zealanders. The consumption of fish has traditionally been low as meat has been the main preference for meals. Having said this, fish and seafood has always been significant in the Maori diet and you will notice that the names of many of them are still used today in Maori.
Cuisine and food
The cuisine in New Zealand is very seasonal and relies heavily on local produce. As the islands are very agricultural there is a wide variety of fresh foods always available. The influences are largely British although there are Asian influences creeping in and takeaways are becoming more popular.
New Zealand is an island nation with its waters containing a large variety of fish and seafood. Despite this, until recently shellfish hasn’t played an important part in the diet of New Zealanders. The consumption of fish has traditionally been low as meat has been the main preference for meals. Having said this, fish and seafood has always been significant in the Maori diet and you will notice that the names of many of them are still used today in Maori.
Inspiration
Time To Rediscover The World
Southern Spectacular
Highlights
- Travel by coach, escorted by an experienced travel director and driver
- 9 buffet breakfasts and 7 dinners with wine included
- Accommodation, transport and excursions included
Unique and Boutique New Zealand Self-Drive
Highlights
- Self-Drive New Zealand from North to South
- Stay in a handpicked unique and boutique accommodation
- Car hire, accommodation and sightseeing tours included
North Island Adventure
Highlights
- Travel New Zealand’s beautiful North Island by intercity coach
- Accommodation, transport and excursions includes
- Can be completely Tailor-Made